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Wiggens Shaker Incubator – Precision Temperature Controlled Shaking for Laboratory Applications

The Wiggens Shaker Incubator is a high-performance laboratory instrument designed for precise temperature control and efficient sample agitation. Built for cell culture, microbial growth, protein expression, and other biological applications, this incubated orbital shaker ensures uniform mixing with optimal thermal conditions.

 

Equipped with advanced digital controls, customizable speed settings, and uniform temperature distribution, it provides high reproducibility and reliability in life science, pharmaceutical, and research laboratories.

Key Features of the Shaker Incubator

1. Precise Temperature Control for Optimal Growth Conditions

  1. The shaker incubator offers accurate temperature regulation, maintaining a stable internal environment ideal for cell culture, microbial growth, and fermentation.

2. Orbital and Linear Shaking Modes for Versatile Applications

  1. Users can choose between orbital or linear motion, allowing flexibility for different experimental needs, including aeration and mixing.

3. Digital Speed and Temperature Control for High Precision

  1. The intuitive digital interface allows precise adjustments of shaking speed and incubation temperature, ensuring consistent and reproducible experimental results.

4. Uniform Air Circulation for Even Temperature Distribution

  1. A powerful internal fan system provides uniform heating or cooling, ensuring that all samples experience the same incubation conditions.

5. Wide Temperature Range for Multiple Applications

  1. With a broad temperature range (ambient -15°C to 60°C), this incubator supports both refrigerated and heated applications, making it ideal for bacterial and yeast cultures, protein studies, and enzymatic reactions.

6. Adjustable Shaking Speed for Controlled Agitation

  1. With a variable shaking speed (50 – 400 RPM), users can tailor the mixing intensity based on sample type and experimental requirements.

7. Spacious Interior with Multiple Platform Configurations

  1. The shaker incubator accommodates various flask sizes, culture plates, and test tubes, offering flexibility for high-volume sample processing.

8. CO₂ and Humidity Control for Cell Culture (Optional)

  1. Select models offer CO₂ regulation, providing optimal conditions for mammalian cell cultures. Humidity control prevents sample evaporation, ensuring stable incubation conditions.

9. Triple-Layer Construction for Maximum Thermal Efficiency

  1. The incubator is designed with a triple-layer insulated structure, minimizing heat loss and ensuring energy-efficient operation.

10. Quiet, Vibration-Free Operation for Reliable Performance

  1. Engineered with low-noise, brushless DC motors, this incubator delivers smooth and silent operation, ensuring minimal disturbance in lab environments.

Technical Specifications of Shaker Incubator

Specification Details
Model Wiggens Shaker Incubator
Shaking Motion Orbital / Linear (Selectable)
Speed Range 50 – 400 RPM
Temperature Range Ambient -15°C to 60°C
Temperature Accuracy ±0.1°C
Humidity Control Optional
CO₂ Control Optional
Platform Capacity Multiple Flask Sizes, Plates, and Tubes
Timer Digital, Programmable
Motor Type Brushless DC Motor
Noise Level Low Noise, < 55 dB
Power Supply 100-240V, 50/60Hz
Warranty 1 Year

Applications of the Shaker Incubator

1. Cell Culture and Microbial Growth

  1. Bacterial, yeast, and fungal cultures for biotechnology and research applications.
  2. Mammalian cell culture with optional CO₂ regulation.

2. Protein Expression and Enzymatic Reactions

  1. Recombinant protein expression in E. coli, yeast, and insect cells.
  2. Optimization of enzyme reactions under controlled conditions.

3. Drug Discovery and Biopharmaceutical Research

  1. Screening of drug candidates in biological and chemical assays.
  2. Storage and incubation of pharmaceutical samples.

4. Food and Beverage Industry Applications

  1. Fermentation studies for probiotic and food processing research.
  2. Yeast culture for brewing and bioethanol production.

5. Environmental and Agricultural Studies

  1. Microbial and algae cultures for environmental monitoring.
  2. Soil and water sample incubation for ecosystem research.

The Wiggens Shaker Incubator is a high-precision, temperature-controlled shaking system designed for reliable performance in laboratory and industrial research. Whether you’re working in cell culture, biotechnology, pharmaceuticals, or environmental studies, this incubator offers optimal sample incubation and mixing.

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